The Water-Energy-Food-Ecosystems Nexus in the Senegal River Basin
GOAL 12: Responsible consumption and production
Ensure sustainable consumption and production patterns
The facets of an African economy based on wildlife resources
International collaboration and capacity building to manage chemical and biological risks in Africa
Monitoring compliance of gold mines in Republic of Congo using earth observation.
Securing a sustainable supply of cobalt for a low-emissions and digital future
Exploring the environmental impacts of food consumption with the example of African cocoa.